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CLEAVER

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Item Code: CHEF-CL-H-02

R2,500.00

Price Incl VAT (Courier fee excluded)

CHEF CLEAVER HAMMERED HIGH-CARB WILD OLIVE


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Description

Forged Meat Cleaver
MANUFACTURING METHOD: Fully Handmade (Also note: all damascus steel is hand-forged).
BLADE MATERIAL: 1070 high carbon steel
HEAT TREATMENT: Hardening and tempering is applicable as per material type: 56-58HRC
HANDLE: Olive Wood
PINNING: Brass Pins
OTHER FEATURES: Hammer marks
SHEATH: A sturdy cow-hide leather sheath is included.


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